The Holiday Candy Book (An Atlantic Monthly Press Book) [Hardcover] Virginia Pasley, Barbara Corrigan

Description

Dust jacket has some wear. Dust jacket taped. Hardcover is in good condition. Pages are clean and binding is secure.

This delightful vintage cookbook, published in 1963 by the Atlantic Monthly Press, offers a delectable glimpse into the holiday traditions and confectionary delights of mid-20th century America. Authors Barbara Corrigan and Virginia Pasley, both accomplished culinary experts, have curated a delightful collection of recipes and insights that transport readers to a bygone era of homemade treats and festive celebrations. From classic favorites like gingerbread houses and peppermint bark to regional specialties and innovative creations, this book is a treasure trove for collectors and culinary enthusiasts alike. The well-preserved condition of this copy, with its taped dust jacket and clean interior, makes it a desirable addition to any vintage cookbook collection or a charming gift for those who appreciate the nostalgia and flavors of holidays past.