Description
“The Five Senses of Man” by Julius Bernstein is a fascinating exploration of human physiology, focusing on the intricacies of our sensory systems. Published in 1893 by D. Appleton and Company, this volume is part of the esteemed International Scientific Series, Volume XXI. Bernstein, a distinguished professor of physiology, provides a comprehensive study enriched with ninety-one woodcuts, making complex scientific concepts accessible to a broader audience. This book is a testament to the scientific curiosity of the late 19th century, offering insights that remain relevant to students of physiology and history alike. A must-have for collectors of scientific literature, this work serves as a window into the scientific understanding of the human senses during a pivotal era in scientific discovery.











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