The Doctor’s Quick Weight Loss Diet Cookbook, [Hardcover] Stillman, Irwin Maxwell.

$8

1968 7th printing edition. Missing dust jacket. Hardcover has some fading, light scuff marks, and some light water marking at outer page edge. The pages are clean and in good condition. The binding is secure.

This 1968 7th printing edition of “The Doctor’s Quick Weight Loss Diet Cookbook” by Dr. Irwin Maxwell Stillman offers a glimpse into the early days of the low-carb diet craze. Stillman’s controversial yet influential high-protein, low-carb approach sparked debates in the medical community but resonated with countless dieters seeking rapid weight loss. Despite its age, this copy invites readers to explore Stillman’s culinary recommendations and the cultural context that propelled his methods into the mainstream. A compelling artifact for culinary historians and collectors of vintage diet literature.

1 in stock

Description

1968 7th printing edition. Missing dust jacket. Hardcover has some fading, light scuff marks, and some light water marking at outer page edge. The pages are clean and in good condition. The binding is secure.

This well-preserved copy of “The Doctor’s Quick Weight Loss Diet Cookbook” by Dr. Irwin Maxwell Stillman offers a fascinating glimpse into the early days of the low-carbohydrate diet craze. Published in 1968, during the height of Stillman’s fame, this 7th printing edition captures the enduring appeal of his controversial yet influential dietary approach. Stillman’s “Quick Weight Loss Diet,” which emphasized high-protein and low-carbohydrate intake, garnered both ardent followers and vocal critics in the medical community. Despite the debates surrounding its potential health implications, the diet’s promise of rapid weight loss struck a chord with countless individuals seeking a streamlined path to their desired physique. This copy, though bearing the gentle patina of age, invites readers to explore Stillman’s culinary recommendations and delve into the cultural zeitgeist that propelled his methods into the mainstream consciousness. A compelling artifact for both culinary historians and collectors of vintage diet literature.

Additional information

Weight 16 lbs
Dimensions 16.76 × 22.86 × 2.29 in
Publisher

Binding

Publication date

Number of pages

Author

Condition

Used – Acceptable

Note

1968 7th printing edition. Missing dust jacket. Hardcover has some fading, light scuff marks, and some light water marking at outer page edge. The pages are clean and in good condition. The binding is secure.