The 10 Minute Gourmet Cookbook [Paperback] Yvonne Young Tarr

$13

Mass market paperback cover has some wear, small stain on back cover and taped on spine. Pages are clean and the binding is secure.

A well-worn copy that captures the essence of 1980s convenience cooking. Authored by Yvonne Young Tarr, a pioneer in the field, this book offered practical solutions for preparing gourmet meals quickly, catering to the evolving needs of busy households. Its visible signs of use suggest it was a trusted companion in many kitchens, reflecting the changing dynamics of domestic life and the growing demand for efficiency in meal preparation. Beyond its practical value, this book serves as a cultural artifact, representing a significant shift in culinary attitudes and practices.

1 in stock

SKU: VB5-044 Category: Product Condition: Used

Description

Mass market paperback cover has some wear, small stain on back cover and taped on spine. Pages are clean and the binding is secure.

This well-loved copy of “The 10 Minute Gourmet Cookbook” by Yvonne Young Tarr represents a fascinating slice of culinary history from the 1980s. Published in an era when home cooking was evolving to accommodate busy lifestyles, this book offered a practical solution for preparing delicious meals quickly. Tarr, a pioneering figure in the world of convenience cooking, recognized the growing demand for time-saving recipes and techniques. Her innovative approach to gourmet cuisine challenged the notion that quality meals required hours of preparation. This copy bears the marks of frequent use, suggesting it was a trusted companion in many kitchens, guiding home cooks through flavorful yet efficient meal preparations. Beyond its practical value, the book serves as a cultural artifact, reflecting the changing dynamics of domestic life and the increasing emphasis on efficiency in the modern household.

Additional information

Weight 0.3 lbs
Dimensions 10.67 × 17.53 × 1.78 in
Publisher

Binding

edition

Publication date

Author