Description
Plastic comb-bound paperback cover has some wear along edges, corners, and spine. Pages are clean and the binding is secure.
This vintage community cookbook, “Recipes on parade quick & Easy Dishes” by Favorite Recipes Press, is a delightful time capsule of mid-20th century American cooking. Published in the post-war era when convenience foods were gaining popularity, this collection offers a glimpse into the evolving culinary landscape of the time. Despite its well-loved exterior, the interior pages remain pristine, allowing readers to explore a diverse array of recipes that were once considered cutting-edge and time-saving. From casserole creations to retro gelatin molds, this book encapsulates the spirit of an era when home cooks were embracing new ingredients and techniques. For collectors and culinary historians, this volume offers a fascinating window into the changing tastes and kitchen innovations of a pivotal period in American food culture.