Description
1986 edition. Paperback cover has some minor wear along the sides, scuffs and bending. Spine has some reading creases and wear. Pages are clean and the binding is secure.
This well-loved copy of “Mom’s Cookin’ Book” by Les Blair offers a delightful glimpse into the culinary traditions of mid-20th century America. Published in 1986, this charming cookbook captures the essence of home-cooked meals from a bygone era, when families gathered around the table to share hearty dishes and create lasting memories. Les Blair, a renowned food writer and columnist, compiled this collection of recipes from his mother’s kitchen, preserving the flavors and techniques passed down through generations. With its worn cover and creased spine, this book bears the hallmarks of a cherished family heirloom, its pages likely stained with the remnants of countless home-cooked meals. Collectors and food enthusiasts alike will appreciate the historical and cultural significance of this volume, which serves as a testament to the enduring power of comfort food and the unbreakable bonds forged in the kitchen.