Larry Price’s Mountain Cajun Cookbook [Paperback] Price, Larry; Airhart, Pearl; bennett, rebecca

Description

Paperback cover has some wear. Pages are clean and the binding is secure.
This delightful cookbook offers a unique glimpse into the culinary traditions of the Appalachian region, where the influences of Cajun and Creole cuisine have blended with the hearty mountain fare. Larry Price, a renowned chef and storyteller, shares his personal journey and deep connection to the land through a collection of recipes that have been passed down for generations. Beyond just a collection of dishes, this book is a celebration of a rich cultural heritage, capturing the essence of a way of life that is rapidly disappearing. Readers will delight in the anecdotes and historical context that accompany each recipe, transporting them to the rustic cabins and lush forests of the Appalachian mountains. Whether you’re a collector of regional cookbooks or simply a lover of authentic, soulful cuisine, this volume is a treasure trove of flavors and stories that will captivate your senses.