Description
Hardcover has some normal wear. The pages are clean and in good condition. The binding is secure.
This delightful 1930s cookbook, “Chosen Sweets” by Pearle Rose Short, offers a fascinating glimpse into the world of homemade candy-making during the Great Depression era. With its well-preserved pages and sturdy binding, this copy invites readers to explore a time when frugality and resourcefulness were celebrated in the kitchen. Short’s recipes, carefully curated from practical home cooks, showcase the ingenuity of American households in crafting sweet treats from humble ingredients. Beyond its culinary value, this book serves as a cultural artifact, reflecting the resilience and creativity of a nation navigating economic hardship. Collectors and readers alike will appreciate the historical context woven into each recipe, making “Chosen Sweets” a delightful addition to any vintage cookbook collection or a treasured resource for those seeking to recreate the nostalgic flavors of a bygone era.