Description
Cover and corners show wear and tearing. Pages are readable. Binding is secure. No dust jacket. May contain water damage. May contain writing and or highlighting.
This vintage hardcover edition of the “Casserole Cook Book” from Better Homes and Gardens offers a glimpse into the mid-20th century American culinary landscape. Published in an era when convenience and efficiency were prized, casseroles and one-dish meals became a staple in many households. This book’s well-worn condition speaks to its practical use in countless kitchens, where home cooks likely relied on its recipes for hearty, economical family meals. Beyond its utilitarian purpose, the book represents a cultural shift towards more casual, fuss-free dining, reflecting the changing dynamics of the post-war era. For collectors and enthusiasts of vintage cookbooks, this edition holds historical significance as a reflection of its time, offering insights into the evolving tastes and lifestyles of the American middle class.
