Description
1979 edition. Spiral bound cover has some moderate wear along the sides, scuffs and bending. Spiral is in good condition. Pages are clean and the binding is secure.
This delightful culinary gem from 1979 offers a unique glimpse into the world of celebrity cooking during the late 20th century. Authored by Katherine Robbins, a renowned food writer and journalist, “Celebrity Cooking Capers” provides a fascinating collection of recipes and anecdotes from some of the era’s most beloved stars. From Hollywood icons to renowned musicians, this book invites readers to explore the personal culinary passions and quirks of these famous personalities.
Robbins’ witty and engaging writing style brings each recipe to life, transporting readers behind the scenes of glamorous Hollywood parties and intimate gatherings. Beyond mere instructions, the book offers a captivating narrative that weaves together the stories, personalities, and culinary adventures of these celebrated figures. Collectors and food enthusiasts alike will appreciate the historical and cultural significance of this work, which captures a specific moment in time when celebrity culture and culinary trends intersected in a delightfully entertaining way.