Description
Paperback cover has some wear creases and tears. Spine taped. Pages are clean and the binding is secure.
This well-loved copy of “Crockery Cookery” by Mable Hoffman offers a glimpse into the early days of the slow cooker revolution. Published in 1975, it was one of the first cookbooks dedicated entirely to the then-novel appliance. As working women sought timesaving kitchen solutions, the slow cooker’s hands-off cooking method became a cultural phenomenon. Hoffman’s 262 recipes, from hearty stews to decadent desserts, showcase the versatility of this humble kitchen gadget. Despite its worn exterior, this vintage gem has withstood the test of time, with clean pages and a sturdy binding – a testament to its enduring popularity. Collectors and culinary historians will appreciate this early entry in the slow cooker canon, a relic of an era when new technologies reshaped domestic life.
