Description
Shows signs of wear. Jacket may be torn, cover may have creases, pages have some writing and highlighting. May have some water damage. May be a former library book. If you are buying a box set item, the box may not be included.
This well-loved copy of “Starting Cooking” by Gill Harvey bears the marks of a book that has been treasured and used by young chefs-in-training. Part of the “First Skills Series,” this charming volume was designed to introduce children to the joys of cooking through simple recipes and engaging illustrations. Published in the late 20th century, it reflects a time when there was a renewed interest in teaching practical life skills to children, fostering their independence and creativity.
While the condition may not be pristine, the wear and annotations only add to the book’s character, hinting at the countless hours spent in the kitchen, the spills and splatters that are badges of honor for any aspiring cook. For collectors, a well-loved copy like this offers a glimpse into the book’s history, imagining the generations of children who have learned the art of cooking from its pages.
