More Special Requests 100 Favorite Restaurant Recipes from the Pages of the St Louis Post Dispatch [Hardcover] Judith (ed) Evans

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Minimal signs of wear. Corners and cover may show wear. May contain highlighting and or writing. May be missing dust jacket. May not include supplemental materials. May be a former library book. If you are buying a box set item, the box may not be included.

This delightful culinary treasure, “More Special Requests 100 Favorite Restaurant Recipes from the Pages of the St Louis Post Dispatch,” is a testament to the rich gastronomic heritage of St. Louis. Edited by Judith Evans, a revered figure in the city’s food scene, this volume captures the essence of local flavors and beloved dishes from renowned eateries. Beyond its practical value as a recipe collection, it offers a fascinating glimpse into the cultural tapestry of a city renowned for its culinary traditions. Collectors will appreciate the book’s connection to the St. Louis Post-Dispatch, a venerable institution that has chronicled the city’s history for over a century. Readers, meanwhile, will delight in the opportunity to recreate cherished restaurant dishes in their own kitchens, preserving the flavors that have defined generations of St. Louisans’ dining experiences.