David Wade’s Magic Kitchen Cookbook [Hardcover] Colonel Harland Sanders and David Wade

Description

1981 edition. Paperback cover has some fading and slight shelf wear at edges. The pages are clean and in good condition. The binding is secure.

This delightful cookbook from 1981 offers a unique glimpse into the culinary world of Colonel Harland Sanders, the legendary founder of KFC. Co-authored by David Wade, a renowned chef and restaurateur, “David Wade’s Magic Kitchen Cookbook” is a fascinating collaboration that combines Sanders’ expertise in fried chicken with Wade’s innovative approach to cooking. Beyond the famous fried chicken recipes, this book explores a diverse range of dishes, reflecting the rich culinary heritage of the American South. With its well-preserved pages and secure binding, this copy invites readers to embark on a flavorful journey through time, exploring the evolution of American cuisine and the enduring legacy of Colonel Sanders’ entrepreneurial spirit. Collectors and food enthusiasts alike will appreciate the historical significance of this book, which captures a pivotal moment in the development of fast food culture and the democratization of dining experiences.